Thermodynamic critical characterization and droplet dynamics in spray detonations
Phys. Rev. Fluids 11, 023201 – Published 5 February, 2026
DOI: https://doi.org/10.1103/v46x-n49b
Abstract
This study investigates the characteristics of detonation structure and droplet behavior in -heptane spray detonations where droplets experience a thermodynamic critical event. Using a one-dimensional Eulerian-Lagrangian simulation, this investigation seeks to understand the influence of droplet criticality on spray detonation dynamics. When a droplet reaches the critical point, it transitions into a combustible flow, strengthening the detonation by reducing evaporation time and shortening both the induction zone length and post-detonation dispersion distance. The thermophysical critical event is identified when the initial pressure () exceeds 0.5 atm, and the initial droplet diameter () exceeds 1 µm. At atm, where droplets cannot reach the critical state, a longer time is required to stabilize the detonation. Evaluation of the critical droplet fraction reveals that droplet criticality contributes substantially to detonation in off-stoichiometric mixtures compared to stoichiometric ones. This liquid-to-gas transition at the critical point generates locally high -heptane mass fraction, elevates the heat release rate, and creates a criticality-induced shock (CIS). The CIS causes noticeable fluctuations in the induction zone length and post-detonation dispersion distance, particularly at . A critical droplet diagram is constructed, showing that the droplet thermophysical critical event is observed for ranging from 5 to 100 µm and between 1.0 and 1.5 atm.