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Inertia-Dilatancy Interplay Governs Shear Thickening Drop Impact
Phys. Rev. Lett. 136, 148201 – Published 7 April, 2026
DOI: https://doi.org/10.1103/fyx7-jb1d
Abstract
Combining high-speed photography with direct force measurements, we investigate the impact dynamics of drops of cornstarch-water mixtures—a premier example of shear-thickening fluids—across a wide range of impact conditions. Our Letter identifies three distinct impact regimes. In addition to the liquidlike and solidlike behaviors generally expected for the impact-induced response of shear-thickening fluids, we uncover a counterintuitive regime in which high-concentration cornstarch-water mixtures display a liquidlike response at the onset of impact when shear rates are high and only transition to a solidlike behavior at later times as shear rates reduce. By integrating the classic drop-impact theory with the Reynolds-Darcy mechanism for dilatancy, we develop a unified model that quantitatively describes the impact dynamics of shear-thickening drops across all regimes. Our Letter reveals the unexpected response of shear-thickening fluids to ultrafast deformation and advances the fundamental understanding of drop impact for complex fluids.
Physics Subject Headings (PhySH)
synopsis
Oobleck Impacts Meet and Defy Expectations
Dense drops of cornstarch and water usually stiffen when they strike a surface, but sometimes they flow fleetingly like a liquid.
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